Like Food that Tastes Awesome, and Happens to be Healthy?
Cooking with Gram since I was 6, her original recipes inspired me recreate the most delicious food I’ve known – hers. The best part? When we would grab a seat at the table and critique my creations. At my table, the food will be dairy-free, refined sugar-free, wheat-alternative, vegan or gluten-free. But it must be as good as Gram’s, or the recipe isn’t done.
It’s a process. One thing I know for sure: it’s way more fun, and tastier, if we sit at the table and do it together.
“Grab a Seat at the Table” and Preview My Upcoming Cookbook!
If email lists, Facebook, and Twitter are the way to connect today, let’s do it. Maybe we can’t sit at the table together, but when you sign up for my email list, you’ll get a preview of my cookbook: one of Gram’s recreated recipes, her original recipe, and the story behind it. Weekly videos, recipes, and monthly newsletter!
5 Signs You’re in a Food Fight
Food Fiiiiiight! Ease back mashed potatoes, I’m not talking about you. You may be in an internal battle with food and not even know it. Could your food be hurting you? Is it dairy? Wheat? Gluten? Watch my video for these 5 signs!